Senior Catering Supervisor
University of Cambridge
Jesus College Cambridge is seeking to appoint a Senior Catering Supervisor to plan, organise and supervise the works of the front of house team. This is a hands–on role working directly with the wider catering and conference team to deliver all aspects of the College’s catering front of house services. He/she will be required to look at bookings ahead of time and plan all aspects of the team’s work on a two week rolling schedule.
The successful candidate will be responsible for the front of house services delivery across the College alongside the Assistant Catering Manager and to deputise in his/her absence, they will ensure excellent, smooth and efficient delivery of all catering and conference services throughout the entire College including Hall, Cafeteria, Conference and West Court, and liaise very closely with all the other catering and conference team members making sure all information, function sheets, handover documents are accurate and available at all times.
The College offers a competitive benefits package including 33 days’ annual leave (inclusive of bank holidays), membership of a defined contributory pension scheme, access to a ‘cash plan’ healthcare scheme provided by Medicash, membership of a defined contribution pension scheme with a death-in-service benefit of two times salary, free daily staff lunch when in College, access to a range of family friendly policies and welfare support services, Cycle to work scheme, use of the College Gym, Tennis courts and Library and free parking (when available). Further particulars and a College application are available to download.
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